Mutton curry is a flavorful and hearty dish that is enjoyed all over the world. It is made with tender chunks of mutton (goat meat) that are slow-cooked in a spicy and aromatic sauce. This dish is perfect for special occasions or for a comforting weeknight dinner.
Here is a recipe for mutton curry:
Ingredients:
1 kg mutton, cut into small pieces
2 tablespoons oil
2 onions, finely chopped
4 cloves garlic, minced
1 inch ginger, minced
2 tomatoes, finely chopped
1 tablespoon cumin seeds
1 tablespoon coriander seeds
2 teaspoons garam masala
1 teaspoon turmeric
1 teaspoon red chili powder
1 teaspoon salt
1 cup water
2 tablespoons chopped fresh cilantro
2 tablespoons oil
2 onions, finely chopped
4 cloves garlic, minced
1 inch ginger, minced
2 tomatoes, finely chopped
1 tablespoon cumin seeds
1 tablespoon coriander seeds
2 teaspoons garam masala
1 teaspoon turmeric
1 teaspoon red chili powder
1 teaspoon salt
1 cup water
2 tablespoons chopped fresh cilantro
Instructions:
Start Heating the oil in a large pot or pressure cooker.
Add the onions, garlic, and ginger and sauté until the onions are translucent.
Add the cumin seeds, coriander seeds, garam masala, turmeric, chili powder, and salt and stir well.
Add the mutton and stir until it is coated with the spices.
Add the tomatoes and water and bring to a boil.
Reduce the heat to low and simmer, covered, until the mutton is tender, about 1-1.5 hours. If using a pressure cooker, cook for about 45 minutes.
Garnish with fresh cilantro and serve hot with rice or bread. Enjoy!
Mutton curry is a flavorful and hearty dish that is perfect for special occasions or for a comforting weeknight dinner. It is easy to make and is sure to be a hit with your family and friends. Give this recipe a try and enjoy the delicious taste of mutton curry at home.
Add the cumin seeds, coriander seeds, garam masala, turmeric, chili powder, and salt and stir well.
Add the mutton and stir until it is coated with the spices.
Add the tomatoes and water and bring to a boil.
Reduce the heat to low and simmer, covered, until the mutton is tender, about 1-1.5 hours. If using a pressure cooker, cook for about 45 minutes.
Garnish with fresh cilantro and serve hot with rice or bread. Enjoy!
Mutton curry is a flavorful and hearty dish that is perfect for special occasions or for a comforting weeknight dinner. It is easy to make and is sure to be a hit with your family and friends. Give this recipe a try and enjoy the delicious taste of mutton curry at home.